(Clos du Tart Clos du Tart) The colour is a little younger than the Lambrays. Sweet, old wood aromas and a slight vegetal edge over deep fruit notes. The old wood is quite evident as a flavour too. There's plenty of concentration and nicer flavours and width in the finish. Better condition than the Lambrays bottle and, hence, a better experience.
By Bill Nanson
(Clos du Tart Clos du Tart) The colour is a little younger than the Lambrays. Sweet, old wood aromas and a slight vegetal edge over deep fruit notes. The old wood is quite evident as a flavour too. There's plenty of concentration and nicer flavours and width in the finish. Better condition than the Lambrays bottle and, hence, a better experience.4/1/2009, (See more on Burgundy-Report...)