(Pepper Bridge Cabernet Sauvignon Walla Walla Valley) A moderately aromatic wine with notes of red and black cherry, scorched earth, and coffee. The palate is dry, tightly wound with slightly chalky tannins. Give two-plus years. 83% Cabernet Sauvignon, 7% Merlot, 4% Cabernet Franc, 4% Malbec, and 2% Petit Verdot. Seven Hills (66%) and Pepper Bridge vineyards. Aged 18 months in French oak (41% new). 14.4% alcohol. 2,006 cases produced. Sample provided by winery.
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By Stephen Tanzer
(Pepper Bridge Winery Cabernet Sauvignon Walla Walla Valley Walla Walla Valley) Login and sign up and see review text.New Releases from Washington State (Dec 2014), 12/1/2014, (See more on Vinous...)