JancisRobinson.com

• By Julia Harding, MW
  9/23/2021, (See more on JancisRobinson.com...)

  (Ch Angludet Margaux Red) Subscribe to see review text.

Decanter

• By Amy Wislocki
  Wine Society Autumn/Christmas 2020, 9/23/2020, (See more on Decanter...)

  (Château Angludet, Bordeaux, France, Red) Login and subscribe to see review text.

• By Jane Anson
  Margaux 2011 & 2012, 11/24/2018, (See more on Decanter...)

  (Château Angludet, Margaux, Bordeaux, France, Red) Login and subscribe to see review text.

The World of Fine Wine

• December 2016, Issue #54, (See more on The World of Fine Wine...)

  (Château Angludet (13% Abv)) Login and sign up and see review text.

JancisRobinson.com

• By Jancis Robinson, MW
  1/21/2016, (See more on JancisRobinson.com...)

  (Ch Angludet Margaux Red) Subscribe to see review text.

• By Julia Harding, MW
  10/23/2014, (See more on JancisRobinson.com...)

  (Ch d'Angludet Margaux Red) Subscribe to see review text.

Decanter

• By Steven Spurrier
  Bordeaux 2012 results: Margaux, 4/19/2013, (See more on Decanter...)

  (Château Angludet, Margaux, Bordeaux, France, Red) Login and subscribe to see review text.

JancisRobinson.com

• By Jancis Robinson, MW
  4/12/2013, (See more on JancisRobinson.com...)

  (Ch d'Angludet Margaux Red) Subscribe to see review text.

Winedoctor

• By Chris Kissack
  April 2013, 4/1/2013, (See more on Winedoctor...)

  (Château Angludet Margaux Red) Login and sign up and see review text.

View From the Cellar

• By John Gilman
  Mar/Apr 2013, Issue #44, The 2012 Bordeaux Vintage: A Very Inconsistent, But Classically-Proportioned Year

  (Château Angludet) Login and sign up and see review text.

Decanter

• By Amy Wislocki
  Weekend Wines - January 2021, (See more on Decanter...)

  (Château Angludet, Margaux, Bordeaux, France, Red) Login and subscribe to see review text.

RJonWine.com

• By Richard Jennings
  1/30/2015, (See more on RJonWine.com...) 88 points

  (Château d'Angludet) Saturated very dark ruby color; menthol, olive, tart red currant nose; tasty, menthol, olive, tart red currant palate; needs 1 years; medium-plus finish 88+ points