Burghound

• By Allen Meadows
  2nd Quarter, 2005, Issue #18, (See more on Burghound...)

  (Domaine Antonin Guyon Gevrey-Chambertin Villages Red) Subscribe to see review text.

Burgundy-Report

• By Bill Nanson
  7/1/2005, (See more on Burgundy-Report...)

  (Guyon Les Fils d'Antonin Gevrey-Chambertin) Medium-plus cherry-red. Smells and tastes like a barrel sample. Starts high-toned, but slowly becomes purer and redder in aspect. Reasonable freshness, quite sweet and though the tannins are reasonably textured I find (with a little chewing) they are a little green and bitter. The wine's perfectly fine with food and quite tasty, though I wouldn't leave it in the cellar for too many years though.