(Stewart Cabernet Sauvignon) Saturated, nearly opaque, very dark red violet color; aromatic, black currant, blackberry, spice, vanilla nose; plush, tasty, black currant, black plum, vanilla palate with sweet tannins and good balancing acidity; needs 2 years; medium-plus finish (100% Cabernet Sauvignon; 14.5% alcohol; long natural cork) 92+ points
By Richard Jennings
(Stewart Cabernet Sauvignon) Saturated, nearly opaque, very dark red violet color; aromatic, black currant, blackberry, spice, vanilla nose; plush, tasty, black currant, black plum, vanilla palate with sweet tannins and good balancing acidity; needs 2 years; medium-plus finish (100% Cabernet Sauvignon; 14.5% alcohol; long natural cork) 92+ points9/8/2017, (See more on RJonWine.com...) 92 points