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Gauby Cotes Catalanes Calcinaires from leonandsonwine.com
Out of stock
The Calcinaires Blanc bottling from Gérard and Lionel Gauby is made from a blend of Macabeu, Vermentino, Chardonnay, and Muscat, fermented and aged in stainless ...
Gauby Cotes Catalanes Calcinaires from sommcellarswine.com
In stock
Domaine Gauby is situated in the tiny Roussillon town of Calce, a short drive from the Cataluña border of Spain. Gerard Gauby was born into a wine-making ...
€260.00
The richness and elegance of an IGP Côtes Catalanes red wine. The estate. Located 20 kilometres northwest of Perpignan, Domaine Gauby is an unmissable name ...
Gauby Cotes Catalanes Calcinaires from www.magnumdevin.com
€42.00
This magnum Les Calcinaires 2021 from Domaine Gauby comes from a blend of four grape varieties (50% Syrah, complemented by Mourvèdre, Grenache, and Carignan). A ...
Gauby Cotes Catalanes Calcinaires from www.cavepurjus.com
€23.90
Domaine Gauby ; Original features: Biodynamic wine ; Appellation: Côtes catalanes IGP ; Degree of alcohol: 13 % ; To drink from: 2024 to 2030 ; rock'n'roll: indice-3 ...
Out of stock
Domaine Gauby is situated in and around the tiny, bucolic Roussillon town of Calce, inland from Perpignan and a short drive from the Cataluña border of Spain.
Gauby Cotes Catalanes Calcinaires from leonandsonwine.com
Out of stock
Specs · Country France · Style White Wine · Farming Practices Organic, Biodynamic · Grapes Chardonnay, Macabeu, Muscat, Vermentino · Food Pairings Roast White ...
€55.00
This magnum Les Calcinaires 2018 from Domaine Gauby is a blend of four grape varieties (50% Syrah, complemented by Mourvèdre, Grenache, and Carignan). A coulis ...
Gauby Cotes Catalanes Calcinaires from www.vivino.com
Rating (2,006)
A White wine from Pays d'Oc, Vin de Pays, France. Made from Chardonnay, Macabeo. This wine has 75 mentions of earthy notes (minerals, honey).
Gauby Cotes Catalanes Calcinaires from www.thewinesociety.com
The wines produced here are unique. The red is a blend of syrah, cabernet, carignan and grenache and has the potential to gain much complexity with bottle age.