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In stock
This wine showcases the best, brightest fruit from Wellington. Cooled grapes, aerated pump-overs, malolactic fermentation in contact with new French oak. The ...
Rating
· Review by Virginie Boone
Supple in juicy blackberry and plum, this light- to medium-bodied Merlot contains 10% Cabernet Franc and offers a mouthful of dry, dusty tannins.
Out of stock
With generous fruit and supple tannins, Merlot is made in a range of styles from everyday-drinking to world-renowned and age-worthy. Merlot is the dominant ...