Varietal Article

Greco is the oldest white grape variety in Campania. It was brought to this area by the Pelasgian’s (an ancient Greek people). A first century B.C. fresco, recently discovered at Pompeii, refers to wine made from Greco grapes. As was said, this is most likely the grape used in Falernian. This grape is one of the varietals used to blend the white version of Lacryma Christi. The best wines made from Greco grapes are made near the town of Tufo and carry the Greco di Tufo DOCG designation. The rules require Greco (di Tufo) grapes of 85-100% with up to 15% Coda di Volpe Bianca. Greco di Tufo is a mineral driven wine that reflects the ancient volcanic chain that makes up the soil in this area. It is a clean refreshing wine that needs to be consumed young. These wines need food as they contain a lot of natural acidity and are not high in “fruit” flavors. They have an almond like quality and some background notes of pears. Although historically a sweet wine, they are almost always vinified completely dry and make great parings with sea food or salads.