Wine Article

In 2019 we added 1.5 acres of Chardonnay from Temperance Hill planted in 1998. One of Oregon’s iconic vineyards, the vines are planted in shallow volcanic soils and the Chardonnay block faces the Van Duzer corridor and its daily winds. Dry farmed, and certified organic, the fruit is intensely flavored with plenty of power and structure. 2019 was a moderate growing season, cooler than most, but hang time was not a problem. Alcohols are low, the Berserker Cuvee is 12.6%, flavors are well developed, and acids are bright and energetic. From a recent tasting; “the nose is fresh pears, subtle smoke, almond flowers, green tea, a hint of struck match. Jumps in the mouth, excellent tension, but still with some silk. Low alcohol, but ripe flavors, orchard fruit, hint of nectarine, sea water and shells with just a hint of astringency keeping things savory and bright acids to refresh.”