Pop and pour. Black currants, black fruits, green pepper, pencil shavings and anise on nose. Smokey with slight heat on palate. Dark fruits, chewy but smooth, medium finish. Well balanced. I really like this wine.
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20 minutes to decant. Cigar box, sawed wood and leather on the nose. Dark chocolate, espresso, green bell peppe, pencil sharings and black fruits on the palate. Long finish with a tiny bit of black pepper/heat. Clear, deep and dark ruby in color. Very nice wine. I really enjoyed it.
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Camphor, menthol and pine on the nose. Burnt sugar, rasberry, dark chocolate, tomator, dark fruits, and vanilla on the palate. Velvety, long finish with a hint of green pepper. Incredible wine.
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2006 Krupp Brothers Estates Synchrony Stagecoach Vineyard
11/22/2010 - LynnY-JC wrote: 92 Points
Pop and pour. Black currants, black fruits, green pepper, pencil shavings and anise on nose. Smokey with slight heat on palate. Dark fruits, chewy but smooth, medium finish. Well balanced. I really like this wine.
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2005 Rudd Cabernet Sauvignon Crossroads
9/22/2010 - LynnY-JC wrote: 93 Points
20 minutes to decant. Cigar box, sawed wood and leather on the nose. Dark chocolate, espresso, green bell peppe, pencil sharings and black fruits on the palate. Long finish with a tiny bit of black pepper/heat. Clear, deep and dark ruby in color. Very nice wine. I really enjoyed it.
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1999 Peter Michael Les Pavots
7/17/2010 - LynnY-JC wrote: 97 Points
Camphor, menthol and pine on the nose. Burnt sugar, rasberry, dark chocolate, tomator, dark fruits, and vanilla on the palate. Velvety, long finish with a hint of green pepper. Incredible wine.
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