- Garnet color with medium forming legs and aromas of eucalyptus, blackberry and cedar. It's somewhat balanced and has flavours of blackberry, raspberry, molasses, black pepper and cedar with a medium/full body. Satin-Like texture with a long finish - Paul and I drank with Sous Vide'd ribs. Was not as good as the last Mitolo. Good mouth feel, long finish but not as deep and complex as I recall.
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2008 Damilano Barolo Lecinquevigne
1/1/2015 - Steve's Cellar wrote: 89 Points
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2006 Quilceda Creek Cabernet Sauvignon
12/24/2014 - Steve's Cellar Likes this wine:
96. Totally integrated, dark fruits, cherries, smooth tannis. Very Bordeaux like.
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2005 Mitolo Shiraz G.A.M.
9/1/2014 - Steve's Cellar wrote: 92 Points
- Garnet color with medium forming legs and aromas of eucalyptus, blackberry and cedar. It's somewhat balanced and has flavours of blackberry, raspberry, molasses, black pepper and cedar with a medium/full body. Satin-Like texture with a long finish - Paul and I drank with Sous Vide'd ribs. Was not as good as the last Mitolo. Good mouth feel, long finish but not as deep and complex as I recall.
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