There was SO MUCH BRETT in this wine that it was difficult to tell what else was in the bottle. I can usually deal with a little bret (very little!), but this was extreme.
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I've had 5 bottles so far. The 2011 is 92% Cabernet Sauvignon from Napa Valley (Rutherford, St. Helena, and Howell Mt.). The rest is Merlot and Petite Verdot. Decanted and tasted immediately -- then let open up for an hour before serving. The Trujillo opens up a bit softer than it's predecessor, Karl Lawrence, probably because it's not 100% cab.
The color is a beautiful, dark purple. The nose has hints of tobacco and leather -- but is mostly berries and earth. The mouth feel is silky and very well-balanced, and there are hints of chocolate and dark berries along with a wonderfully long finish.
I expect I'll be enjoying this release for the next decade or so....
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1995 Opus One
3/2/2015 - craigi Does not like this wine: 78 Points
There was SO MUCH BRETT in this wine that it was difficult to tell what else was in the bottle. I can usually deal with a little bret (very little!), but this was extreme.
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2011 Trujillo Wines Cabernet Sauvignon
1/8/2015 - craigi Likes this wine: 94 Points
I've had 5 bottles so far. The 2011 is 92% Cabernet Sauvignon from Napa Valley (Rutherford, St. Helena, and Howell Mt.). The rest is Merlot and Petite Verdot. Decanted and tasted immediately -- then let open up for an hour before serving. The Trujillo opens up a bit softer than it's predecessor, Karl Lawrence, probably because it's not 100% cab.
The color is a beautiful, dark purple. The nose has hints of tobacco and leather -- but is mostly berries and earth. The mouth feel is silky and very well-balanced, and there are hints of chocolate and dark berries along with a wonderfully long finish.
I expect I'll be enjoying this release for the next decade or so....
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2009 Marziano Abbona Barolo La Pieve
11/25/2014 - craigi wrote: 83 Points
Improved a bit over time w decanting, but still a bit sullen and tight for me.
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