2nd bottle in two months. Notes are pretty consistent. One of the best white wines I’ve had. Had this at a dinner where DRC Montrachet was tasted and I preferred this wine by a lot. Absolutely loaded with myriad floral notes, roasted nuts, petrol and tangerine. It’s a rich and creamy wine without any noticeable oak. Stunning.
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January Wine Group Dinner (Campagna at the Bedford Post Inn): Interesting wine, very earthy, heavy mushroom notes, forest floor, stones, shale some shoe leather too. I think it suffered a bit from being so young and needs to age more to bring out it's full potential.
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January Wine Group Dinner (Campagna at the Bedford Post Inn): Very nice wine with some stony notes, black fruit, cassis, oak and cardamom notes. I think this could have stood another 4hrs of decanting or 5 more years in the cellar. Pretty young and primary right now but will strut its stuff shortly.
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2019 Nicolas Joly Clos de la Coulée de Serrant
9/26/2021 - Vinomarcus Likes this wine: 97 Points
2nd bottle in two months. Notes are pretty consistent. One of the best white wines I’ve had. Had this at a dinner where DRC Montrachet was tasted and I preferred this wine by a lot. Absolutely loaded with myriad floral notes, roasted nuts, petrol and tangerine. It’s a rich and creamy wine without any noticeable oak. Stunning.
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2012 Domaine du Jaugaret
1/18/2017 - Vinomarcus Likes this wine: 89 Points
January Wine Group Dinner (Campagna at the Bedford Post Inn): Interesting wine, very earthy, heavy mushroom notes, forest floor, stones, shale some shoe leather too. I think it suffered a bit from being so young and needs to age more to bring out it's full potential.
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2013 Viña Almaviva S.A. Almaviva
1/18/2017 - Vinomarcus Likes this wine: 90 Points
January Wine Group Dinner (Campagna at the Bedford Post Inn): Very nice wine with some stony notes, black fruit, cassis, oak and cardamom notes. I think this could have stood another 4hrs of decanting or 5 more years in the cellar. Pretty young and primary right now but will strut its stuff shortly.
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