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2008 Chateau Trotanoy
- Pomerol, France
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- Avg Price (ex-tax)
- $ 257 / 750ml
- Red - Savory and Classic
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Critic tasting note: "Full bodied and packed to the gilled with layers of juicy, sweet, chocolate coated, black cherries and plums. Stubbornly hanging on to its youth, the wine is concentrated, long, round and tannic. There is freshness, purity and a wealth of fruits in the finish that move from black cherry, to sweet, deep plum effortlessly. This is going to age quite nicely." - 97/100, Jeff Leve, The Wine Cellar Insider
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Orders shipped from France.
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Standard delivery 12+ weeks
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Standard delivery 12+ weeks
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Highlights
- From Pomerol, France
- Avg. Price (ex-tax) $ 257 / 750ml
- Red Wine – Savory and Classic
- Bordeaux Blend Red
- Pairs well with Beef and Venison
Winery
Château Trotanoy is a Bordeaux wine estate in the Pomerol appellation, regarded as one of the great wines of the right bank. The Merlot-dominant wine is known for its decadent, rich style, and its prices are among the highest ...
Details
- Region or Appellation
- Producer Notes
- Purchased by Jean-Pierre Moueix in 1953, Château Trotanoy has been considered one of the premier crus of Pomerol since the end of the eighteenth century. The soil of Château Trotanoy is a very dense mixture of clay and gra- vel which tends to solidify as it dries out after rain to an almost concrete-like hardness, hence the name “Trotanoy,” or, in other words, “too wearisome” to cultivate.
- Drinking Window
- 2013-2050
- Alcohol ABV
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14%
- Sweetness
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Dry
- Blend
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Merlot & Cabernet Franc
- Maturation
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Oaked
- Closure Type
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Cork
- Vineyard Notes
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The Trotanoy vineyard slopes gently to the west. The soil at the highest point of exposure contains a good proportion of gravel, becoming progressively more dominated by clay as the elevation declines. Under this clay is a subsoil of red gravel and an impermeable layer of hard, iron-rich soil known as “crasse de fer.” This fascinating soil diversity brings power, depth and complexity to the wine.
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- Harvest Notes
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Manual harvest. Double sorting: manual and optical.
- Winemaking
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Trotanoy is vinified in small concrete vats.
- Ageing
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Aging takes place in mainly new oak barrels.
- Producer Tasting Notes
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Trotanoy is a naturally profound, complex, richly-concentrated wine with outstanding aging potential. The wine possesses a deep color and a dense, powerful nose, repeated on the palate with the addition of creamy, dark chocolate notes, and a singular concentration of flavor owed to its very old vines.
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Awards
(1)About the Wine
Suggested Dishes to Pair With This Wine
- Lamb kreatopita Starter Course
- Meat in filo pastry
- Contains: lamb mince
- Greek
- Lamb leg with garlic Main Course
- Western
- Basque bone-in-ribeye Main Course
- Western
- Lamb hachis parmentier Main Course
- Shepherd's Pie
- Contains: lamb mince, lamb gravy, potato
- French
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User Ratings
(18)Compare vintages
Vintage quality: Good
Current condition: Ready to drink
For Bordeaux, the 2008 vintage was a good year, but perhaps stopped short of great.
The weather threw a few surprises, with the growing season kicking off with a mild winter. Early spring saw cool, damp weather, which prompted both rot and disease, making spraying essent...
Price History
Availability Over Time
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