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2008 Domaine Jean-Marc & Hugues Pavelot Aux Guettes
- Savigny-Les-Beaune Premier Cru, France
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- Avg Price (ex-tax)
- $ 75 / 750ml
- Red - Savory and Classic
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Producer tasting notes: "A beautiful deep red, this wine has a very straightforward nose, enhanced with some notes of black fruits. The distinguished palate is accompanied by solid but silky tannins and very pleasant fruitiness. A Pinot Noir where the terroir is fully expressed." - Domaine Pavelot
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- Learn more Hide
Highlights
- From Savigny-les-Beaune Aux Guettes, France
- Avg. Price (ex-tax) $ 75 / 750ml
- Red Wine – Savory and Classic
- Pinot Noir
- Pairs well with Duck, Goose and Game Birds
Winery
Domaine Pavelot is a wine producer situated in the Savigny-les-Beaune appellation in Burgundy. Its 10 hectares (22 acres) of vineyards are divided between the villages of Savigny-les-Beaune, Beaune and Aloxe-Corton.
The Pavelot...
Details
- Region or Appellation
- Classification
- Premier Cru
- Drinking Window
- 2010-2025
- Alcohol ABV
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13 - 14%
- Sweetness
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Dry
- Blend
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100% Pinot Noir
- Maturation
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Oaked
- Total Production Volume
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8000 Bottles
- Closure Type
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Cork
- Vineyard Notes
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Cru located in the middle of a hillside, very steep and facing south. The shallow soil, limestone in nature, is not very fertile. It is therefore quite naturally and quite regularly the lowest yield in the field. Due to its altitude (around 300 m), this terroir is a privileged site for “watching” Beaune and its region, hence the etymology of the place.
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- Ageing
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12 months in barrel – New barrel: 25%.
- Producer Tasting Notes
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A beautiful deep red, this wine has a very straightforward nose, enhanced with some notes of black fruits. The distinguished palate is accompanied by solid but silky tannins and very pleasant fruitiness. A Pinot Noir where the terroir is fully expressed.
Read more
Awards
(1)About the Wine
Suggested Dishes to Pair With This Wine
- Porcini crostini Starter Course
- Italian
- Fillet steak Main Course
- With mushroom sauce
- Western
- Coquilles St. Jacques Artelaise Main Course
- Scallop in red wine sauce
- French
- Duck, roast Main Course
- Western
User Ratings
(2)Compare vintages
Vintage quality: Good
Current condition: Ready to drink, will keep
The 2008 vintage for Burgundy was largely very good.
A damp, chilly spring delayed and disrupted both budburst and flowering. The cool, wet conditions prompted diseases like mildew, making spraying essential and many of the nascent grapes also suffered from co...
Price History
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