Perfectly ready to drink. A bit of meaty funk in the nose, but not overwhelming. Uber-smooth on the palate, very long finish ends with a bit of dusty tannin. No reason to wait if you own it.
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Aromas of dark cherries, boysenberry. Zesty and spicy palate, with sweet black fruit, tons of black pepper spice, and figs. Nice finish. More Paso Robles than Rhone though.
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9/28/2018 - MatsRahm Likes this wine:
Still drinks beautifully! A real pleasure. Will not improve though, so drink any bottles that you might still have in your cellar this and next year.
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10/14/2016 - Woodbridge Brad Likes this wine: 87 Points
Very roasted with an intense Syrah sun dried tomato flavor. Aged nicely the tannins are quite resolved but the color and flavors vivid and pleasing.
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8/15/2016 - Woodbridge Brad Likes this wine: 88 Points
Roasted meats and spices, somebody might call it funk but I call it Syrah. Really lovely, balanced acid and resolved tannins.
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10/17/2014 - lockestep Likes this wine: 91 Points
Perfectly ready to drink. A bit of meaty funk in the nose, but not overwhelming. Uber-smooth on the palate, very long finish ends with a bit of dusty tannin. No reason to wait if you own it.
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11/20/2013 - macker100 wrote: 88 Points
Aromas of dark cherries, boysenberry. Zesty and spicy palate, with sweet black fruit, tons of black pepper spice, and figs. Nice finish. More Paso Robles than Rhone though.
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