A wonderfully fresh and zippy wine. Great citrus, apples and meadow herbs on the palate. Wasn't overly complex, but on a 100 degree day in DC, hard to imagine a more refreshing drink.
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"Non-Baller" Wines, Take 5 (Weygandt Wines - Washington, D.C.): lemon drop candy, granny smith apples on the nose. the palate shows great tropical pineapple and mango along with lemonhead candy, backed up by minerals and solid acid. great fruit and acid balance. what a wine to drink on a 100-degree day.
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9/18/2011 - Colia wrote: 88 Points
Face melting acidity. Lemon, malic acid, peaches, some neroli. Drink this with food.
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7/23/2011 - tooch wrote: 87 Points
A wonderfully fresh and zippy wine. Great citrus, apples and meadow herbs on the palate. Wasn't overly complex, but on a 100 degree day in DC, hard to imagine a more refreshing drink.
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7/23/2011 - isaacjamesbaker wrote: 88 Points
"Non-Baller" Wines, Take 5 (Weygandt Wines - Washington, D.C.): lemon drop candy, granny smith apples on the nose. the palate shows great tropical pineapple and mango along with lemonhead candy, backed up by minerals and solid acid. great fruit and acid balance. what a wine to drink on a 100-degree day.
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6/18/2011 - maderay wrote: 84 Points
G. Not that much flavor. At first had aromas of chlorox and then became floral with citrus.
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11/12/2010 - Dinovino wrote: 88 Points
Lovely aromatics, floral, spice, apple, peach, apricot, lovely weight.
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