Community Tasting Notes (1) Avg Score: 87.5 points

  • Seem strangely not in balance. Like the components are put wrong together. In the nose a nice pinot noir fruit but on the palate it´s more like a 20$ Cote Du Rhône with overwhelming concentrated and ripe cherry and plum with no finesse or complexity. Will it come together in further cellaring? I doubt. Is this a “bad bottle”? I don´t think so; I had the same wine at a friend’s house one week ago and it was same experience. 86-87P

    Do you find this review helpful? Yes - No / Comment

What Do You Think? Add a Tasting Note

Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.

Burghound

JancisRobinson.com

Vinous

  • By Antonio Galloni
    The 2009 Red Burgundies (May 2011), (See more on Vinous...)

    (Forey Père Et Fils Clos Vougeot Grand Cru Red) Login and sign up and see review text.

Burghound

Vinous

  • By Stephen Tanzer
    January/February 2011, IWC Issue #154, (See more on Vinous...)

    (Domaine Forey Pere et Fils Clos Vougeot) Login and sign up and see review text.

JancisRobinson.com

NOTE: Some content is property of Burghound and JancisRobinson.com and Vinous.

Add a Pro Review Add Your Own Reviews:
 

Advertisement

×