2010 Fattoria del Cerro Vino Nobile di Montepulciano

Community Tasting Notes (30) Avg Score: 87.2 points

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  9/17/2021 - eyerock24 wrote:

  Accidentally added

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  1/10/2021 - Frijole wrote:

  dark burgundy brownish red, medium to little clarity, brownish ruby hue
  Nose: plum, blackberry, tobacco, leather, chocolate, black pepper, cola, vanilla, chalk, musk, smoke, oak
  Pal: plum, blackberry, tobacco, leather, chocolate, black pepper, cola, vanilla, musk, green herbs, chalk, musk, smoke, oak
  Feel: medium, savory, acidic
  Finish: medium
  T7 (could an 8)

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  2/11/2020 - Neurowine1 wrote:

  Last btl of this. Some variation as this one tastes fresher and rounder than the one a few months ago. Classically made and well-proportioned sangio. I have always liked del Cerro's wines.

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  11/13/2019 - Neurowine1 wrote:

  I have always enjoyed cel Cerro's VNdMs and this is no exception. Restrained black cherry, tobacco, green peppercorns, and wet asphalt. It is true that this is fading and the midsection is a bit hollow and dried out. EtOH is tasting a bit hot. Drink up.

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  11/9/2018 - Lars1974 wrote: 85 Points

  Bit over the top and declining. No tannins or acidity to speak of and a bit thin in the middle and end. Light red fruits, black pepper and a bit of oak. Still worked well with a pizza but I wouldn't pair it with a heavier dish.

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