PNP with a ginger-honey-lemon pork loin cooked sous vide. Tawny color. Aromas of cranberry, dried strawberry, mushroom, leather, pepper and a hint of truffle. Medium-bodied, silky texture, rounded tannins. Elegant and harmonious, in an absolute perfect drinking window. Dried red fruit and a smoky sweet finish.
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6/20/2021 - mp44 Likes this wine: 91 Points
double decanted for two hours - much better than my last bottle 9 months ago - this was nice
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1/2/2021 - daveyk39 wrote: 90 Points
PNP with a ginger-honey-lemon pork loin cooked sous vide. Tawny color. Aromas of cranberry, dried strawberry, mushroom, leather, pepper and a hint of truffle. Medium-bodied, silky texture, rounded tannins. Elegant and harmonious, in an absolute perfect drinking window. Dried red fruit and a smoky sweet finish.
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12/2/2020 - mp44 Likes this wine: 90 Points
enjoyable, but lacks any real distinction considering the price, label and age - bit disappointing
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8/23/2020 - Winokdub wrote: 91 Points
Ditto earlier note. Still holding up nice but probably at the back end of its ideal drinking window.
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8/5/2019 - awitz78 Likes this wine: 90 Points
Bright fruit and long finish. High quality, well made. Tannins were a bit too much for me.
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