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Who Likes This Wine(20)

  1. pinkhouse

    pinkhouse

    105 Tasting Notes

  2. RightBankKane

    RightBankKane

    92 Tasting Notes

  3. pavel_p

    pavel_p

    3,524 Tasting Notes

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Community Tasting Notes (44) Avg Score: 91.4 points

  • Clearly a notch or two up from the last bottle 9 months ago. Much more open and integrated now. Smooth and silky but not overly rich or ripe. Getting this strange, Rioja-like dill note on nose and attack. Otherwise a very nice left bank Cab blend, not overly ripe but still polished. Lovely! 91-92

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  • This wine has taken a positive turn over the past 18 months. It’s fleshed out, settled into its tannic profile and opened nicely. Just entering its prime window and should stay for quite awhile. Terrific qpr.

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  • This is coming around. It's still a stern wine but it is somewhat more attractive than I usually find Langoa or Leoville B. to be, even though 2014 is not really lauded as a welcoming vintage. This can make a good wine in the so-called masculine style. It certainly can go on for may years more. Exceeded my expectations.

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  • First bottle from a case bought a few years back based on Neal Martin’s en arrivage review for WA. His enthusiasm for the wine cooled a bit when retasting at Vinous later, and I was also a little disappointed with this first bottle. Decanted for about 30 min. This is a bit tight and shows plenty of oak initially so would suggest a longer decant or give it another 2-3 years in bottle. With more air the wine comes together but remains a rather strict and dry St. Julien, almost 2012 in style. Overall a solid Bdx but no don’t see a lot of depth or excitement. A good food wine for many years but no wow

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  • I wanted to try a bottle to see it’s development. Decanting with no visible sediment for anoint 30 min prior to tasting. Classic black fruits of cherry,blackberry,currant. Hints of cedar. No tertiary development quite yet, but you can almost feel it trying to poke through. Drinking well, but more time will benefit. Projecting 2-3 years to realize next stage.

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JancisRobinson.com

Winedoctor

Vinous

  • By Neal Martin
    Bordeaux 2014: The Southwold Tasting (Mar 2018), 3/18/2018, (See more on Vinous...)

    (Langoa Barton Langoa Barton Red) Login and sign up and see review text.

JancisRobinson.com

JebDunnuck.com

JancisRobinson.com

JamesSuckling.com

Vinous

  • By Antonio Galloni
    2014 Bordeaux: A September Surprise (Feb 2017), 2/1/2017, (See more on Vinous...)

    (Langoa Barton Langoa-barton) Login and sign up and see review text.

JancisRobinson.com

Winedoctor

Decanter

JancisRobinson.com

Vinous

  • By Antonio Galloni
    2014 Bordeaux: It Ain’t Over Till It’s Over (Apr 2015), 4/1/2015, (See more on Vinous...)

    (Langoa-barton Langoa-barton) Login and sign up and see review text.

Winedoctor

RJonWine.com

  • By Richard Jennings
    1/27/2017, (See more on RJonWine.com...) 92 points

    (Château Langoa Barton) Saturated, very dark red violet color; aromatic, cassis, cherry, light cedar nose; tight, tasty, cassis, cherry, cedar palate with good balancing acidity; needs 5-plus years; medium-plus finish (54% Cabernet Sauvignon, 34% Merlot, 12% Cabernet Franc; 18 months in oak, 60% new)

NOTE: Some content is property of JancisRobinson.com and Winedoctor and Vinous and JebDunnuck.com and JamesSuckling.com and Decanter and RJonWine.com.

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