A private lunch (Bistro Villa Merton, Frankfurt, Germany): Attractive nose, cassis fruit and black cherries supported by freeh minerality and some spicy oak; light to medium body on the palate, supple and juicy, soft acidity, slightly drying oak tannins on the finish; good length. A solid, basic Pinot Noir.
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10/2/2017 - Xavier Auerbach wrote: 87 Points
A private lunch (Bistro Villa Merton, Frankfurt, Germany): Attractive nose, cassis fruit and black cherries supported by freeh minerality and some spicy oak; light to medium body on the palate, supple and juicy, soft acidity, slightly drying oak tannins on the finish; good length. A solid, basic Pinot Noir.
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5/26/2016 - TJay wrote: 85 Points
MS Europa Event (Favorite Parkhotel): Tasted from magnum. Solid but not exceptional.
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