Some extra time in the bottle really did great things for this wine. Light ruby color, very translucent. Nose showed a range of slightly animal and earthiness to bright and tart red fruits with some cranberry and pomegranate notes. Similar flavors on the palate with crunchy, tart red berry fruit and savory, earthy flavors. Medium+ acid, medium tannin. Mouth watering finish. Loved this wine.
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Gamey, animalic nose with notes of cherries, red berries, and rhubarb. Medium+ acidity with tart red berries, bark, and blood orange flavors on the palate. Good finish. Great Beaujolais!
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From memory. Decanted for ~1 h. Red fruits, flowers, minerals and herbs and a hint of bubblegum. Nice acids and balance, which was better than the last time I drank this. In a really nice spot.
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12/28/2022 - drwine2001 wrote:
Morgon and Fleurie with Charcuterie and Cheese (San Francisco): Light garnet color. Floral tones and, once again, a good dose of brettanomyces. Light red fruit, quite bright due to high acidity, some herbal complexity, and pleasing salinity. Good.
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9/27/2019 - glou.sf Likes this wine: 93 Points
Consistent with previous note.
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6/1/2019 - Rich S Likes this wine: 92 Points
Some extra time in the bottle really did great things for this wine. Light ruby color, very translucent. Nose showed a range of slightly animal and earthiness to bright and tart red fruits with some cranberry and pomegranate notes. Similar flavors on the palate with crunchy, tart red berry fruit and savory, earthy flavors. Medium+ acid, medium tannin. Mouth watering finish. Loved this wine.
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3/22/2019 - glou.sf Likes this wine: 93 Points
Gamey, animalic nose with notes of cherries, red berries, and rhubarb. Medium+ acidity with tart red berries, bark, and blood orange flavors on the palate. Good finish. Great Beaujolais!
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1/28/2019 - James Kim Likes this wine: 91 Points
From memory. Decanted for ~1 h. Red fruits, flowers, minerals and herbs and a hint of bubblegum. Nice acids and balance, which was better than the last time I drank this. In a really nice spot.
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