This is the first offering of temp from Basalt. Blended with a dash of syrah and grenache. I thought it was quite tasty. Good after a sip on the tongue. I'm gonna let the other bottles spend at least a year in the cellar. I had to create a listing in the database as it officially does not release till Spring. I will buy more. My wife said it would be good with red sauce on any food.
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1/17/2020 - rakasome Likes this wine: 91 Points
Read my previous note. Bumped up a point. Rick has this recipe DOWN!
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2/2/2017 - rakasome Likes this wine: 90 Points
This is the first offering of temp from Basalt. Blended with a dash of syrah and grenache. I thought it was quite tasty. Good after a sip on the tongue. I'm gonna let the other bottles spend at least a year in the cellar. I had to create a listing in the database as it officially does not release till Spring. I will buy more. My wife said it would be good with red sauce on any food.
Do you find this review helpful? Yes - No / Comment