This Bonarda strain, in the 1990s, was the most cultivated red grape in Argentina. This one is from a small portion of a vineyard that is over 80 years old. Aging for 18 months in French oak. This is my last bottle. Aromas of red and black fruits with hints of menthol. Very pleasant on the palate.
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7/8/2022 - Jhpozza Likes this wine: 91 Points
Awsome Bonarda.
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4/2/2022 - Campelo Filho wrote: 95 Points
This Bonarda strain, in the 1990s, was the most cultivated red grape in Argentina. This one is from a small portion of a vineyard that is over 80 years old. Aging for 18 months in French oak. This is my last bottle. Aromas of red and black fruits with hints of menthol. Very pleasant on the palate.
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