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Who Likes This Wine(10)

  1. jlgnml

    jlgnml

    4,330 Tasting Notes

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    Cristal2000

    1,195 Tasting Notes

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    Ruby99

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Community Tasting Notes (33) Avg Score: 95.4 points

  • Drank from a Coravin and finished one month later. Wow. Beautifully mature. Still dark color, bright fruit and a bit chewy n the palate. Tour de force. Drink to enjoy.

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  • A hallmark vintage of that beautiful ‘90s streak. Still very young. Black berries, cassis, honey, dried herbs, dense and long yet still maintaining that elegance. An absolute favorite of mine.

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  • No decant
    Dark color with no signs of ageing
    A big rich nose of plum, blueberry pie, cinnamon and a hint of menthol
    The wine is still a huge bruiser with ample tannin, but after a bit of air the rich dark fruit just takes over and it is simply delicious. The mouthfeel is supple and round and the finish is exceptionally long.
    Consistent with and perhaps a hair better than our bottle last year

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  • This is really holding up well at age 26. Less fruit than the 97, but more structure, tannin and acidity. Depending on your palate, this is either at or just past its prime drinking window, but certainly still going strong.

    Drank next to an 02 Masseto and 90 Latour, which was interesting. It held its own. At full development, with some lingering focused red fruit, it is mostly defined by tertiary notes of forest floor, tobacco, hints of leather, herbs, cured meat and baking spices. Tannins are fully integrated, but still present and suggest this still has quite a while to go on the aging spectrum. Lovely, fresh and persistent, this shines as it heads to the finish. Special wine.

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  • 30 minute decant
    Just starting to show brick at the edge
    Brooding dark fruit nose with a distinct mint or eucalyptus note
    On the palate it is a big wine - but supple with no hard edges - that doubles down on the blackberry and plum that linger with a long eucalyptus tinged finish.
    It has a richness that almost make it a meal itself
    A really beautiful wine
    dropped from 95 to 94 as after 2-3 hours the finish developed a slightly astringent note

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Vinous

  • By Stephen Tanzer
    Bryant’s Cabernet Sauvignon: 1994-2014 (May 2017), 5/17/2017, (See more on Vinous...)

    (Bryant Family Vineyard Cabernet Sauvignon Napa Valley Red) Login and sign up and see review text.
  • By Stephen Tanzer
    May/June 1998, IWC Issue #78, (See more on Vinous...)

    (Bryant Family Vineyard Cabernet Sauvignon Pritchard Hill Napa Valley) Login and sign up and see review text.

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