2016 Mark Herold Wines Cabernet Sauvignon Brown Label

Community Tasting Notes (18) Avg Score: 93.2 points

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  2/3/2024 - Tonysmjc Likes this wine:

  Damn thats good juice , inky teeth staining dark color
  I opened it two hours prior but didnt decant started tight but opened up in the glass , ripe fruit plenty of back bone moments of old world earth and barn yard great wine
  Drink or hold for years

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  11/5/2023 - AGELVIS Likes this wine: 95 Points

  Two hour decant. Very deep dark intense magenta color. Blackberry, plum, blueberry, dried mushroom, cocoa, and subtle licorice. Dry, full bodied palate, with great, dusty acidity. Firm, slightly grippy tannins on the longish finish.

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  8/10/2023 - jcampano Likes this wine: 96 Points

  Wow. Tastes like a $300 bottle of CS. Aromas of blackberry , black cherry, licorice and graphite. Full-bodied with grippy tannins and a 30-second finish. Gorgeous wine!

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  12/26/2022 - AGELVIS Likes this wine: 95 Points

  Two hour decant. Very deep dark ruby magenta color. Boysenberry, blackberry, German chocolate cake, dried fig, wool, bay leaf, and subtle walnut on the nose. Very dry, velvety palate, with granular acidity. Firm tannins on the longish finish.
  
  This kept improving over an hour of drinking. It’s slightly brooding, but the fruit is rich and expressive. Nice complexity for the price point.

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  9/9/2022 - Cablover1982 Likes this wine: 97 Points

  Eggplant purple. Staining the glass and my whole palate. Sediments. Rush of rich dark fruits on the nose and palate adding cigar wrapper, tobacco, melted licorice and tar.
  So much intensity on the palate, plush, later adding some mushrooms and fallen autumn leaves notes.
  We blind tasted with The Debate and this just stood out more and it’s half the price. So a little QPR win there.
  Cheers 🍷

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