By the glass. Announcing that it is a wine with a minimal human intervention when the grapes are chosen on the vine and the fermentation carried out in barrels, without saving on a full malolactic, seems to me to go a little far. Mellow aromas in a bottle of chardonnay totally under control, boring to the bone in the mouth, short and totally predictable. Just fair.
Por copas. Anunciar que se trata de un vino con la mínima intervención humana cuando la uva es escogida en la propia vid y la fermentación realizada en barriles, sin ahorrar en maloláctica, me parece ir un poco lejos. Melosos aromas en una botella de chardonnay totalmente bajo control, aburrida hasta el tuétano en boca, corta y totalmente predecible. Sólo pasable.
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Good structure and some oak. Tasted with piri piri chicken and it was a surprising compliment to the food. The spice seemed to bring out the sweetness and the oak.
Was torn between and 8 and a 9
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8/18/2021 - Harley1199 wrote:
By the glass. Announcing that it is a wine with a minimal human intervention when the grapes are chosen on the vine and the fermentation carried out in barrels, without saving on a full malolactic, seems to me to go a little far. Mellow aromas in a bottle of chardonnay totally under control, boring to the bone in the mouth, short and totally predictable. Just fair.
Por copas. Anunciar que se trata de un vino con la mínima intervención humana cuando la uva es escogida en la propia vid y la fermentación realizada en barriles, sin ahorrar en maloláctica, me parece ir un poco lejos. Melosos aromas en una botella de chardonnay totalmente bajo control, aburrida hasta el tuétano en boca, corta y totalmente predecible. Sólo pasable.
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1/30/2021 - bowesmana Likes this wine: 91 Points
Good structure and some oak.
Tasted with piri piri chicken and it was a surprising compliment to the food. The spice seemed to bring out the sweetness and the oak.
Was torn between and 8 and a 9
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1/30/2021 - bowesmana wrote:
Good structure and some oak
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