Fills the glass with scents of cherries, white flower and jasmine, nicely weighted, flavors of red berries, mineral and white peach, strong acid, bright and lively, youthful, sappy rose, this was amazing with lime-honey pork tenderloin cooked over a hot grill, well made
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A pretty good rosé, and while I haven't had the same vintage of the Cassis rosé, this pales in comparison to earlier vintages of that wine, which shows a creamier, more silky texture. This one is a bit angular and not quite as well balanced. I would rather spend a few extra dollars for the Cassis over the Côtes de Provence. (though I may be thinking of the Domaine du Bagnol; still, I've had the Magdeleine in the past, too -- love Cassis rosé)
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2/28/2020 - whits wrote: 91 Points
Fills the glass with scents of cherries, white flower and jasmine, nicely weighted, flavors of red berries, mineral and white peach, strong acid, bright and lively, youthful, sappy rose, this was amazing with lime-honey pork tenderloin cooked over a hot grill, well made
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8/8/2019 - xwine wrote:
A pretty good rosé, and while I haven't had the same vintage of the Cassis rosé, this pales in comparison to earlier vintages of that wine, which shows a creamier, more silky texture. This one is a bit angular and not quite as well balanced. I would rather spend a few extra dollars for the Cassis over the Côtes de Provence. (though I may be thinking of the Domaine du Bagnol; still, I've had the Magdeleine in the past, too -- love Cassis rosé)
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