Lighthearted on the nose, especially compared to the Cornas tasted prior. Black and blue fruits with an undercurrent of thyme and licorice. Beautiful acid on this keeps the palate lifted. More red fruited on the palate as well with freshly picked dark cherries.
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I continue to look to replace Guigal CdR as my house wine, because I'm not fond of the constantly altered recipe. I want Syrah, not Grenache. However, for the QPR, it's a tough ask. And, it's not known yet when the next vintage is coming.
So, over the past couple of years, watching YouTube channels, Attorney Somm turned me onto Saint Cosme. However, until recently, I've been unable to find it. And, it turns out, when I did, the base CdR, wasn't in the store, so was given this Albion version.
It's really great.... +$10 more than base
TBD notes
Deep Purple N P
Dry Body medium-full Alcohol high Acid medium Tannin - medium, and resolving Viscosity- fully enveloping Finish - Long 60s+
GSM blend, Syrah seems to be a healthy high% 14.5% abv
Well be a decade
PS- Drink The Rainbow!
Vintner's notes...
Château de St Cosme - "Les Deux Albion" AOP Côtes du Rhône - red - 2019 Chateau de Saint Cosme – Red 2019 ‘Les Deux Albion’ Côtes du Rhône Co-fermented Syrah, Grenache and Mourvèdre. Whole cluster fermentation in concrete tanks with wild ferments. Vatting for six weeks. Clay hillsides (ancient alluvium), Pliocene limestone marl and pebbles on Villafranchian terraces. Ageing in wooden tanks (conical) and concrete tanks.
I have a particular soft spot for the estate’s Côtes du Rhône because they are the first step for young wine enthusiasts on their way to discovering our Gigondas, which are at the heart of Saint Cosme. Since ‘Deux Albion’ featured in the famous ‘The Drops of God’ manga in 2001, many vintages have demonstrated their ability to age well.
The estate’s team and I recently re-tasted the 2004 vintage – it was delicious and most importantly, in fine fettle. We should put an end to the image of Côtes du Rhône as being the basic, early-drinking bistro wine once and for all. When the wines are grown on superior vineyard sites and carefully vinted, this image is untrue. I remain a firm believer in the propensity of the Rhone to produce great wines at affordable prices. This is our region’s history, it’s part of its genetic make-up and out of respect for who we are, we must continue to impress our customers.
In 2019, co-fermenting the grape varieties produced astounding results over the first few days of vatting – the colours were a bright crimson, the winery was filled with intense aromas and the fermenting wines displayed a pink foam.
The winegrower is not the catalyst for a great vintage – he or she experiences it and tries to understand it as it reveals itself.
Garrigue, thyme, tar, gingerbread, violet. Bottled unfiltered" Château de Saint Cosme - www.saintcosme.com
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Savory compote intensity of dark fruit. Blackberry, red cherry, dark chocolate, scrub brush, mild baking spice, licorice root, black olive, iodine. Deep ruby color. Medium aromatic intensity. Medium flavor intensity. Dry. Medium-plus acid. Medium-plus tannin with a fine-grained texture that is also a little unripe and chewy. High alcohol. Full body. Long finish. Very good quality. Suitable for aging.
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3/7/2024 - JLHansen wrote: 88 Points
Tannic and dry
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2/29/2024 - pinotplayer wrote: 89 Points
Lighthearted on the nose, especially compared to the Cornas tasted prior. Black and blue fruits with an undercurrent of thyme and licorice. Beautiful acid on this keeps the palate lifted. More red fruited on the palate as well with freshly picked dark cherries.
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10/21/2023 - michelm wrote:
NA
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9/30/2023 - Sagan99 Likes this wine: 89 Points
I continue to look to replace Guigal CdR as my house wine, because I'm not fond of the constantly altered recipe. I want Syrah, not Grenache.
However, for the QPR, it's a tough ask. And, it's not known yet when the next vintage is coming.
So, over the past couple of years, watching YouTube channels, Attorney Somm turned me onto Saint Cosme. However, until recently, I've been unable to find it.
And, it turns out, when I did, the base CdR, wasn't in the store, so was given this Albion version.
It's really great....
+$10 more than base
TBD notes
Deep Purple
N
P
Dry
Body medium-full
Alcohol high
Acid medium
Tannin - medium, and resolving
Viscosity- fully enveloping
Finish - Long 60s+
GSM blend, Syrah seems to be a healthy high%
14.5% abv
Well be a decade
PS- Drink The Rainbow!
Vintner's notes...
Château de St Cosme - "Les Deux Albion"
AOP Côtes du Rhône - red - 2019
Chateau de Saint Cosme – Red 2019 ‘Les Deux Albion’ Côtes du Rhône
Co-fermented Syrah, Grenache and Mourvèdre.
Whole cluster fermentation in concrete tanks with wild ferments.
Vatting for six weeks.
Clay hillsides (ancient alluvium), Pliocene limestone marl and pebbles on Villafranchian terraces.
Ageing in wooden tanks (conical) and concrete tanks.
I have a particular soft spot for the estate’s Côtes du Rhône because they are the first step for young wine
enthusiasts on their way to discovering our Gigondas, which are at the heart of Saint Cosme. Since ‘Deux
Albion’ featured in the famous ‘The Drops of God’ manga in 2001, many vintages have demonstrated their
ability to age well.
The estate’s team and I recently re-tasted the 2004 vintage – it was delicious and most
importantly, in fine fettle. We should put an end to the image of Côtes du Rhône as being the basic,
early-drinking bistro wine once and for all. When the wines are grown on superior vineyard sites and
carefully vinted, this image is untrue. I remain a firm believer in the propensity of the Rhone to produce
great wines at affordable prices. This is our region’s history, it’s part of its genetic make-up and out of
respect for who we are, we must continue to impress our customers.
In 2019, co-fermenting the grape
varieties produced astounding results over the first few days of vatting – the colours were a bright crimson,
the winery was filled with intense aromas and the fermenting wines displayed a pink foam.
The winegrower is not the catalyst for a great vintage – he or she experiences it and tries to understand it as it reveals itself.
Garrigue, thyme, tar, gingerbread, violet.
Bottled unfiltered"
Château de Saint Cosme - www.saintcosme.com
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4/21/2023 - BottleScholar wrote: 88 Points
Savory compote intensity of dark fruit. Blackberry, red cherry, dark chocolate, scrub brush, mild baking spice, licorice root, black olive, iodine. Deep ruby color. Medium aromatic intensity. Medium flavor intensity. Dry. Medium-plus acid. Medium-plus tannin with a fine-grained texture that is also a little unripe and chewy. High alcohol. Full body. Long finish. Very good quality. Suitable for aging.
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