Medium yellow color. The nose pops with sweet guava, fresh green apples, and limes, along with crushed rocks, shells, a sweet honeyed tone but the wine still smells so fresh and inviting. The palate has bright acidity and a bed of sweet yellow apple, white peach, and kiwi fruit. Balanced and fresh with a nice mix of crushed sweet tarts, chalk dust, limestone, mountain riverbed with stones and all that good stuff. Crushable and delicious right now, but has a lot to think about and parse through as well. From a very steep site, this is a precise expression with a lot to love.
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5/31/2023 - isaacjamesbaker wrote: 90 Points
Medium yellow color. The nose pops with sweet guava, fresh green apples, and limes, along with crushed rocks, shells, a sweet honeyed tone but the wine still smells so fresh and inviting. The palate has bright acidity and a bed of sweet yellow apple, white peach, and kiwi fruit. Balanced and fresh with a nice mix of crushed sweet tarts, chalk dust, limestone, mountain riverbed with stones and all that good stuff. Crushable and delicious right now, but has a lot to think about and parse through as well. From a very steep site, this is a precise expression with a lot to love.
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5/26/2023 - DevenStephens Likes this wine: 91 Points
Great acidity, very fresh, lemon and minerality. Some green notes as well. Impressed at the value
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10/15/2022 - chatters wrote:
21st Canberra International Riesling Challenge (Albert Hall, Canberra): Quite green; lime, lemon, sulphur prickle. Medium plus intensity acidity but meh for me.
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