Decanted for an hour along with its Lot 83 (2006) counterpart before a meal of grilled filet mignon and New York strip steak with arugula and Parmigiano-Reggiano, squash raviolli and pureed peas and asparagus. Modest nose but opulent, velvety fruit, fading on the back end. Drinking really well right now--- the hit of the dinner party.
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7/29/2012 - Acohen wrote: 89 Points
Smooth and nice red fruit. Well integrated and sweet
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4/29/2011 - yeastbeast wrote: 85 Points
Decanted for an hour along with its Lot 83 (2006) counterpart before a meal of grilled filet mignon and New York strip steak with arugula and Parmigiano-Reggiano, squash raviolli and pureed peas and asparagus. Modest nose but opulent, velvety fruit, fading on the back end. Drinking really well right now--- the hit of the dinner party.
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12/29/2009 - jdabrowski1027 wrote: 90 Points
What CH is know for - QPR. Classic Alex Valley Cab, drinking well now.
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8/27/2009 - SFWineKolohe wrote:
Big red, smooth drinking, even keeled
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3/13/2009 - schnittle wrote: 88 Points
still good and still a bargain for napa cab
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