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Jura - Savoie Tasting (Quay Restaurant, International Passenger Terminal, Sydney): Colour: GoldNose: Cream, cheese, walnut, sherry aromas, slight dried fruitMouth: medium plus acid, green apple, spice, medium minus tannin, aldehyde.
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5/31/2011 - chatters wrote:
Jura - Savoie Tasting (Quay Restaurant, International Passenger Terminal, Sydney): Colour: Gold
Nose: Cream, cheese, walnut, sherry aromas, slight dried fruit
Mouth: medium plus acid, green apple, spice, medium minus tannin, aldehyde.
Do you find this review helpful? Yes - No / Comment