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Community Tasting Notes (110) Avg Score: 94.8 points

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Burghound

Jasper Morris Inside Burgundy

Decanter

Vinous

  • By Antonio Galloni
    Domaine Armand Rousseau: Chambertin 1988 - 2002 (Aug 2017), 8/1/2017, (See more on Vinous...)

    (Domaine Armand Rousseau Chambertin Grand Cru Red) Login and sign up and see review text.

JancisRobinson.com

The World of Fine Wine

JancisRobinson.com

View From the Cellar

Vinous

  • By Stephen Tanzer
    March/April 2004, IWC Issue #113, (See more on Vinous...)

    (Domaine Armand Rousseau Chambertin) Login and sign up and see review text.
  • By Stephen Tanzer
    March/April 2003, IWC Issue #107, (See more on Vinous...)

    (Domaine Armand Rousseau Chambertin) Login and sign up and see review text.

JancisRobinson.com

Burghound

Rockss and Fruit

  • By Lyle Fass
    11/7/2007, (See more on Rockss and Fruit...)

    (Armand Rousseau Chambertin) This was very very tight out of the gates and never really got going but showed hints of its greatness throughout the night. The nose was pure heaven out of the gates with the Burgundy symphony in full effect. Lots of flowers, ripe cherries and other types of wild berries, earth, tree bark. So much nuance and complexity. As it grew in the glass there was a lovely resinous quality to the nose. The palate was tight yet focused with a laser beam of acidity and wonderful purity. It grew more concentrated as the night went along and fleshed out a but still had a firm tannic backbone. Great wine but truly the only case of infanticide of the night. Would love to revisit in twenty years.

Burgundy-Report

  • By Bill Nanson
    4/1/2007, (See more on Burgundy-Report...)

    (Rousseau Armand Chambertin) Medium, medium-plus ruby-red. Quite an intense minerally nose that becomes higher toned and I thought just a little lactic but this a short phase before a nice creamier presentation. On the palate there's a dark aspect to the fruit, good acidity and a nicely expanding and intense presentation in the mid-palate. This is very long with a good creamy fruit flavour. Very nice and accomplished wine - second-best so-far.
  • By Bill Nanson
    7/1/2003, (See more on Burgundy-Report...)

    (Rousseau Armand Chambertin) Medium-plus cherry colour. This has a fine, high-toned nose. Tannic palate but intense fruit to match. Very good acidity too. Last year at this stage I prefered the 'Bèze'. This year I prefer this.

Rockss and Fruit

  • By Lyle Fass
    2/5/2003, (See more on Rockss and Fruit...)

    (Armand Rousseau Chambertin) The most complex nose of the 2001 Rousseau's. Everything but the kitchen sink on this one. Very bacony. Unreal grip and concentration. Just takes over your mouth with its layers upon layers of fruit, earth and spice. Fresh and lively due to amazing acids. Great length. Probably a 45 second finish. I would love to taste this in twenty years. This definetly is not accesible but still amazing.

NOTE: Some content is property of Burghound and Jasper Morris Inside Burgundy and Decanter and Vinous and JancisRobinson.com and The World of Fine Wine and View From the Cellar and Rockss and Fruit and Burgundy-Report.

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