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Eric Guido
6,858 Tasting Notes
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By Walter Speller
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By Ian D'Agata
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Sicily: The Challenge of Turning Great Potential Into Great Wines (Dec 2015), 12/1/2015, (See more on Vinous...)
7/29/2016 - Eric Guido Likes this wine: 92 Points
The nose showed intense dark fruits with plum, black cherry, and blackberry, followed by licorice, brown sugar, and sweet herbs. On the palate, I found rich, weighty textures, yet kept fresh by zesty acidity. Tart black cherry, raspberry. dark chocolate and sweet herbs. The finish was a little shorter than expected with black cherry and hints of fine tannin coating the palate. It was big and rich but still balanced and never went over the top.
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