3 days in Niagara; 1/4/2019-1/6/2019: 15.5% alcohol. Black cherry, blackcurrant, licorice and chocolate. Feels well balanced at this alcohol level with good structure and fruit to cover. Carries pretty well.
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1/6/2019 - CamWheeler wrote: 89 Points
3 days in Niagara; 1/4/2019-1/6/2019: 15.5% alcohol. Black cherry, blackcurrant, licorice and chocolate. Feels well balanced at this alcohol level with good structure and fruit to cover. Carries pretty well.
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