2004 Patrizia Cencioni Brunello di Montalcino

Community Tasting Notes (35) Avg Score: 90.3 points

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  10/13/2022 - mlawren1 wrote: 88 Points

  Nice but not great. Sour cherry and earth.

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  9/3/2021 - Neecies Does not like this wine:

  All acid, no fruit; dumped it.

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  12/23/2017 - guzmana Likes this wine: 93 Points

  Very nice. Excellent balance and smooth tannins with beautiful berry notes. Drank it with my mom and my sister's family.

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  6/29/2017 - TannicBeast Likes this wine: 90 Points

  Texas Wine School - Wines of Italy Class. Decanted for a several hours. This is a good, traditionally made Brunello, with ripe red fruit, black fruit, earth. The acidity is medium (+), the tannins are medium (+) and youthful and the alcohol is medium to medium (+) at (13.5%). This is a very well made and balanced wine, but I don't think it will reward further cellaring. Drink now through 2018. Very good, but nowhere near the 94 that WS gave it back in January of 2009.

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  3/10/2017 - rcg62 wrote: 92 Points

  Nice color still but light. Strong raspberry and dried cherry on the nose. Definitely red fruit there. Very nice quaff. Not complex but pretty nice fruit finish with a tart bite. This was a value; bought on release but pretty sure it was <$30 a bottle. Great with a garlicky pasta

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