Made with grapes coming from old Bonardo vines from La Vendimia and El Mirador vineyards in southeastern Mendoza. Fermented with native yeasts after a 4 day long cold maceration in barrels. Aged for 18 months in French oak. (most probably not the first use) 13,5% abv. Seductive nose displaying hefty damson plum and blueberry aromas laced with compelling violet scents. Even so it is on the palate that this wine really shines with its focus and concentration. Delivers youthful fruit in an elegant, effortless fashion with a succulent, riveting finish.
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12/20/2019 - Umay Ceviker wrote: 95 Points
Made with grapes coming from old Bonardo vines from La Vendimia and El Mirador vineyards in southeastern Mendoza. Fermented with native yeasts after a 4 day long cold maceration in barrels. Aged for 18 months in French oak. (most probably not the first use) 13,5% abv.
Seductive nose displaying hefty damson plum and blueberry aromas laced with compelling violet scents. Even so it is on the palate that this wine really shines with its focus and concentration. Delivers youthful fruit in an elegant, effortless fashion with a succulent, riveting finish.
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10/17/2018 - pgartner Likes this wine: 94 Points
Excelent wine, easy to drink and no decanter is needed.
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