Unlike any champagne I've ever drunk before. Most of the fizz had gone. However, the wine which was left was so intense, savoury and mushroomy that it more than made up for it. Like an RD on steroids!
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6/5/2012 - bvin wrote: 91 Points
Unlike any champagne I've ever drunk before. Most of the fizz had gone. However, the wine which was left was so intense, savoury and mushroomy that it more than made up for it. Like an RD on steroids!
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12/25/2011 - Rupert wrote:
Not much fizz left, oxidised, very savoury, like petillant sherry - interesting, but not delicious
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