At Coquine in PDX, paired beautifully with Asparagus with sorrel yoghurt, Tokyo turnips, cashew, nigella, and cayenne. Amazing nose, no petrol evident, dry as a bone, just amazing.
Recommended.
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With some of the petrol on the nose. And big bold fruit character across the mid, dry extract on the back. That smells great notes Erin. Does not lack for anything. Yum notes erin. Spring wines I say. Bring on spring!
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More leesy fruit character than the Gottschelle. More peachy and less appley too. That is yummy notes Erin. That is yummy - the palate is great. Full and around but with enough spice to make it a touch hard edged, adding intrigue.
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6/5/2022 - jmc167@me.com Likes this wine:
Tasting notes from memory and the only thing I remember about the nose was getting some Petrol which I had not noticed previously.
The palate I remember being fuller than my last tasting and just exploding into with orange marmalade, peach, maybe even honeysuckle?
Evertime I have a riesling, I think to myself, I should have more!
Recommended
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5/8/2022 - jmc167@me.com Likes this wine:
At Coquine in PDX, paired beautifully with Asparagus with sorrel yoghurt, Tokyo turnips, cashew, nigella, and cayenne. Amazing nose, no petrol evident, dry as a bone, just amazing.
Recommended.
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2/6/2018 - Ben Christiansen wrote:
With some of the petrol on the nose. And big bold fruit character across the mid, dry extract on the back. That smells great notes Erin. Does not lack for anything. Yum notes erin. Spring wines I say. Bring on spring!
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8/29/2017 - Ben Christiansen wrote:
More leesy fruit character than the Gottschelle. More peachy and less appley too. That is yummy notes Erin. That is yummy - the palate is great. Full and around but with enough spice to make it a touch hard edged, adding intrigue.
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