From a magnum. Popped and poured, and kept on ice as we drank it over 1.5 hours. Liked this one more than the same one drunk 6 months earlier. Fragrant nose, rich golden hue, and great flavor.
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Golden colored, medium full bodied, expressive complex tropical fruit with notes of pear and melon with floral tones and hint of vanilla on the finish.
Dinner at Acadia, Chicago (Acadia, Chicago): Clear pale straw yellow. Nose changed and evolved in the glass : white pear, honeysuckle, crisp apples, apricot and wax. Palate very structured with great purity and length - lots of yellow fruits, honeysuckle with touches of vanilla, straw and wax. Excellent finish - seemingly still young wine. Excellent.
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1/7/2022 - Big Bad Voodoo Daddy Likes this wine: 94 Points
From a magnum. Popped and poured, and kept on ice as we drank it over 1.5 hours. Liked this one more than the same one drunk 6 months earlier. Fragrant nose, rich golden hue, and great flavor.
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7/4/2021 - rmcnees wrote: 90 Points
Golden colored, medium full bodied, expressive complex tropical fruit with notes of pear and melon with floral tones and hint of vanilla on the finish.
https://unwindwine.blogspot.com/2021/07/french-wine-dinner-al-fresco-at.html
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7/2/2021 - Big Bad Voodoo Daddy wrote: 93 Points
From magnum. Still good and ready to go.
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11/9/2015 - gsquireh Likes this wine:
Golden apple, pear, spice, primrose, nerium oleander, and honeysuckle, this rich and delicious treat is superb.
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5/29/2015 - drjb Likes this wine: 95 Points
Dinner at Acadia, Chicago (Acadia, Chicago): Clear pale straw yellow. Nose changed and evolved in the glass : white pear, honeysuckle, crisp apples, apricot and wax. Palate very structured with great purity and length - lots of yellow fruits, honeysuckle with touches of vanilla, straw and wax. Excellent finish - seemingly still young wine. Excellent.
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