Very plummy, dried rose and licorice nose with some earthy minerals at the base. The notes followed through to the elegant palate which is smooth and deep. The structure is so polished and opened. Nice transitions from entry to finish. Drink up if you have a bottle.
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Had this with panko baked salmon. A little darker in the glass than many pinots with strawberries and dark red raspberries on the nose and palate. Add in a little 'funk', leather, spice, touch of vanilla and you have a most enjoyable pinot!
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11/20/2020 - Psdycp wrote: 91 Points
Very plummy, dried rose and licorice nose with some earthy minerals at the base. The notes followed through to the elegant palate which is smooth and deep. The structure is so polished and opened. Nice transitions from entry to finish. Drink up if you have a bottle.
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6/28/2016 - Parnelli Likes this wine: 91 Points
Had this with panko baked salmon. A little darker in the glass than many pinots with strawberries and dark red raspberries on the nose and palate. Add in a little 'funk', leather, spice, touch of vanilla and you have a most enjoyable pinot!
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3/8/2014 - TahoeATX16 wrote: 85 Points
What HANKJ said. Just OK. I'd say not worth the price. I did see improvement after 24 hours, but not what I remember.
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7/12/2012 - Sisu15 wrote: 94 Points
Excellent
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7/12/2012 - Sisu15 wrote: 90 Points
Fantastic at this PP
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