- Light gold color and aromas of apricot, peach and lemon. It's balanced and has flavours of apricot and peach with a light/medium body. Round texture with a medium finish - Had this wine with chicken cordon bleu. Nice crisp tree fruit flavors, easy to drink, it reminded the table of an unoaked Chardonnay to some extent, but better.
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Light sea air note on the nose. It's not a very fragrant wine. Has nice flavors of pear, toasted almond, grapefruit and has great acidity. It's crisp on the palate and has a nice salinity inherently suited to pair with seafood. Nice, juicy acid on the finish.
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11/8/2012 - JPPeterson wrote: 89 Points
- Light gold color and aromas of apricot, peach and lemon. It's balanced and has flavours of apricot and peach with a light/medium body. Round texture with a medium finish - Had this wine with chicken cordon bleu. Nice crisp tree fruit flavors, easy to drink, it reminded the table of an unoaked Chardonnay to some extent, but better.
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4/21/2012 - vegasoenophile wrote: 88 Points
Light sea air note on the nose. It's not a very fragrant wine. Has nice flavors of pear, toasted almond, grapefruit and has great acidity. It's crisp on the palate and has a nice salinity inherently suited to pair with seafood. Nice, juicy acid on the finish.
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