Hanging on very well here - wondefully mature Bordeaux nose and very faded colour but very brisk acidity gives this a real lift. Plums, earth, minerals and soy sauce with a crisp, slightly green finish. Very good. Drink now.
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12/15/2013 - FransS wrote: 83 Points
Thirthy years old, tea leaves, very ripe, but absolutely drinkable.
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9/1/2011 - pjaines wrote:
Hanging on very well here - wondefully mature Bordeaux nose and very faded colour but very brisk acidity gives this a real lift. Plums, earth, minerals and soy sauce with a crisp, slightly green finish. Very good. Drink now.
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