Tasted next to Mouton 2006, Smith Havt Lafitte 2009, Dal Forno Monte Lodoletta 2011, and Gaja Costa Russi 2011. This was the second best wine for me - a truly 'wow' wine that is so good you can't finish a conversation because every sip interrupts you. Only bested by the 2006 Mouton, which surprised me. From recent memory I would only be tempted to place 2003 La Mouline and 2005 Unico above this wine.
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Pine, minty, super silky, touch bitter coffee grounds, silky, fine tannins, cardamon, "sticks and stones", espresso. Really nice, youthful, has a ways to go. Masseto dinner at Rocco Borgese 1997-2015
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Decanted 2,5 hours. Young but it's worth to pop a bottle now. Really very impressive. Elegant, a lot of power but not too much and no heat. 95+ pts. at the moment.
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9/1/2023 - Edeon Likes this wine: 97 Points
Tasted next to Mouton 2006, Smith Havt Lafitte 2009, Dal Forno Monte Lodoletta 2011, and Gaja Costa Russi 2011. This was the second best wine for me - a truly 'wow' wine that is so good you can't finish a conversation because every sip interrupts you. Only bested by the 2006 Mouton, which surprised me. From recent memory I would only be tempted to place 2003 La Mouline and 2005 Unico above this wine.
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2/28/2022 - peternelson Likes this wine: 93 Points
Pine, minty, super silky, touch bitter coffee grounds, silky, fine tannins, cardamon, "sticks and stones", espresso. Really nice, youthful, has a ways to go. Masseto dinner at Rocco Borgese 1997-2015
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12/21/2021 - fcxj wrote: 92 Points
Juicy, approachable. Wouldn't say incredibly nuanced or detailed.
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8/20/2021 - steinersing wrote: 95 Points
Intense, black plum, long, intense. Hints of Amarone. Great wine but a little too concentrated and alcoholic for daily use.
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5/20/2021 - Romol Likes this wine: 95 Points
Decanted 2,5 hours. Young but it's worth to pop a bottle now. Really very impressive. Elegant, a lot of power but not too much and no heat. 95+ pts. at the moment.
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