Community Tasting Notes (1)

  • The grapes were dried for 103 days before pressing and the wine was subsequently aged in French oak for two years. It shows mounds of body and complexity. Subtle nuances of marzipan and ginseng are present amongst a back drop of sour cherry, chocolate and leathery notes. Wonderfully balanced, this wine has depth and intensity that will only improve it with age! This wine is an excellent match for grilled or roasted meat and game prepared with stewed fruit or compotes. It is also an exceptional match with full flavored cheeses and chocolate.

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