Didn;t impress the first day I opened it; seemed a touch too bitter and heavy. After a couple of days spent recorked in the wine fridge it gained significantly. Supple, medium body, nice maraschino flavor.
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7/13/2012 - czarnik wrote: 90 Points
Dinner at Sassi restaurant in Scottsdale. Wonderful wine to pair with a spicy Italian pasta.
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11/13/2011 - tudval wrote: 90 Points
Didn;t impress the first day I opened it; seemed a touch too bitter and heavy. After a couple of days spent recorked in the wine fridge it gained significantly. Supple, medium body, nice maraschino flavor.
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