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Who Likes This Wine(1)

  1. Luckey

    Luckey

    118 Tasting Notes

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Community Tasting Notes (14) Avg Score: 90.6 points

  • Perfect storage and no cork seepage; paired beautifully with grilled rack of lamb and roasted veggies. Exceeded my expectations greatly based on the mixed reviews, and I'm looking forward to trying the remaining 5 bottles over the next 2-5 years. Enough body to hold up to smokey, grilled, fatty food, but also was enjoyable on its own during the pre-dinner cook. Tannins well integrated, but the fruit shown through strongly with few secondary characteristics. Good to drink now, but also can probably improve through 2025. Definitely not a burgundian-style Cote Rotie, but not also distinct from bordeaux.

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  • This also seemed bigger than it’s stated abv (13%), and with an oak signature as well. Somewhat plodding. B-/C+

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  • Not far from the earlier showing, albeit more côte-rôtie in character, the oak seems fully integrated, yet it is still a smooth operator, tell-tale notes of black olives and smoked bacon, it has the coolness of the vintage, less so the sauvage-character, that one might seek ... a very good wine, indeed, just less and less to my personal taste

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  • vin classique, concentré mais sans surprise.
    Meilleur le lendemain sans toutefois être particulièrement marquant.
    Je pense qu'il faut encore attendre quelques années en espérant qu'il s'améliore.

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  • Starts of a bit of a brute, dark, tough, concentrated, with air, it gains personality and you get more of your classic top notch syrah qualities, bacon, leather, dark fruit, olives etc. - but had it been served blind, I would probably not have guessed Côte-Rôtie, and those who likes the appellations connection to Burgundy - it is not here. Good wine, nevertheless.

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Vinous

  • By Stephen Tanzer
    January/Febuary 2004, IWC Issue #112, (See more on Vinous...)

    (Domaine Michel and Stephane Ogier Cote Rotie Les Embruns) Login and sign up and see review text.

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