Perfect storage and no cork seepage; paired beautifully with grilled rack of lamb and roasted veggies. Exceeded my expectations greatly based on the mixed reviews, and I'm looking forward to trying the remaining 5 bottles over the next 2-5 years. Enough body to hold up to smokey, grilled, fatty food, but also was enjoyable on its own during the pre-dinner cook. Tannins well integrated, but the fruit shown through strongly with few secondary characteristics. Good to drink now, but also can probably improve through 2025. Definitely not a burgundian-style Cote Rotie, but not also distinct from bordeaux.
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Not far from the earlier showing, albeit more côte-rôtie in character, the oak seems fully integrated, yet it is still a smooth operator, tell-tale notes of black olives and smoked bacon, it has the coolness of the vintage, less so the sauvage-character, that one might seek ... a very good wine, indeed, just less and less to my personal taste
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vin classique, concentré mais sans surprise. Meilleur le lendemain sans toutefois être particulièrement marquant. Je pense qu'il faut encore attendre quelques années en espérant qu'il s'améliore.
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Starts of a bit of a brute, dark, tough, concentrated, with air, it gains personality and you get more of your classic top notch syrah qualities, bacon, leather, dark fruit, olives etc. - but had it been served blind, I would probably not have guessed Côte-Rôtie, and those who likes the appellations connection to Burgundy - it is not here. Good wine, nevertheless.
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11/30/2020 - Luckey Likes this wine: 93 Points
Perfect storage and no cork seepage; paired beautifully with grilled rack of lamb and roasted veggies. Exceeded my expectations greatly based on the mixed reviews, and I'm looking forward to trying the remaining 5 bottles over the next 2-5 years. Enough body to hold up to smokey, grilled, fatty food, but also was enjoyable on its own during the pre-dinner cook. Tannins well integrated, but the fruit shown through strongly with few secondary characteristics. Good to drink now, but also can probably improve through 2025. Definitely not a burgundian-style Cote Rotie, but not also distinct from bordeaux.
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7/1/2019 - DaleW wrote:
This also seemed bigger than it’s stated abv (13%), and with an oak signature as well. Somewhat plodding. B-/C+
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6/20/2017 - beatles wrote: 91 Points
Not far from the earlier showing, albeit more côte-rôtie in character, the oak seems fully integrated, yet it is still a smooth operator, tell-tale notes of black olives and smoked bacon, it has the coolness of the vintage, less so the sauvage-character, that one might seek ... a very good wine, indeed, just less and less to my personal taste
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8/13/2015 - Axone wrote: 90 Points
vin classique, concentré mais sans surprise.
Meilleur le lendemain sans toutefois être particulièrement marquant.
Je pense qu'il faut encore attendre quelques années en espérant qu'il s'améliore.
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5/19/2015 - beatles wrote: 91 Points
Starts of a bit of a brute, dark, tough, concentrated, with air, it gains personality and you get more of your classic top notch syrah qualities, bacon, leather, dark fruit, olives etc. - but had it been served blind, I would probably not have guessed Côte-Rôtie, and those who likes the appellations connection to Burgundy - it is not here. Good wine, nevertheless.
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