OK. On the sweeter side of Spatlese, and without the bracing acidity once would hope for to offset the sugar. Still pleasant, but a little viscous / cloying. Color is darkening to a pretty golden brown, and more age might help, but I'm not sure. All in all, not great - but OK.
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12/6/2015 - ATL wrote:
OK. On the sweeter side of Spatlese, and without the bracing acidity once would hope for to offset the sugar. Still pleasant, but a little viscous / cloying. Color is darkening to a pretty golden brown, and more age might help, but I'm not sure. All in all, not great - but OK.
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