This wine hits my syrah wheelhouse by featuring a smoky/meaty aroma and a palate with one foot in the new world and one in the old. Nose has a prominent smoke component embroidered over raspberries/red berries and bacon fat/game. The mouthcoating palate is medium-bodied (no new world jamminess) with red fruits, pepper, and a sophisticated minerality. Surprised by some of the negative CT reviews – I guess this isn’t for everyone.
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(RUDI SCHULTZ SYRAH) #1; COLOR-really dark; NOSE-dark licorice, black currant, jammy, big, very New World; TASTE-New World, really dark licorice, hints of Oak, more Australian, good dark chocolate, well integrated black currant, black pepper & green pepper, nice explosion, solid wine, nice polish, good long finish, firm tannins (cellaring will help); WS-90; GV-90
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7/30/2011 - rhussar wrote:
So glad I waited! This wine was amazing! Wild herbs and aged meats with a persistant thread of dark berry fruit and wet earth.
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9/27/2009 - pgb67 wrote: 92 Points
This wine hits my syrah wheelhouse by featuring a smoky/meaty aroma and a palate with one foot in the new world and one in the old. Nose has a prominent smoke component embroidered over raspberries/red berries and bacon fat/game. The mouthcoating palate is medium-bodied (no new world jamminess) with red fruits, pepper, and a sophisticated minerality. Surprised by some of the negative CT reviews – I guess this isn’t for everyone.
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1/5/2009 - rowen wrote: 79 Points
Nothing whatsoever on the nose. Taste is very non-descript. No indications that bottle was flawed; cork and bottle both appear perfect.
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2/18/2008 - SoCal wrote:
Consistent notes as last time however the wine is becoming more integrated especially on day two. IMO this one will peak in the next 24 months.
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9/14/2007 - MattyMatt wrote:
As good as last time
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